NOTEL
JP | EN
Book Now

Kitchen

At NOTEL we encourage guests to cook for themselves.
Use fresh vegetables and rice from Hitoyama, seafood from Shodoshima, and our selection of local condiments
to prepare meals in the spacious dining area.

Shared Dining & Kitchen

A shared dining and kitchen space for all guests.
With fresh local ingredients, even simple cooking yields delicious meals.
Kitchen usage is explained when you check in.

Kitchen Tools & Condiments

Steaming works beautifully with Shodoshima's white fish and vegetables.
Place in the steamer, season with salt, drizzle with olive oil—and you have a delicious meal.
Give the steamer a try.

Shared Kitchen

We stock soy sauce and salt from Shodoshima, plus carefully chosen condiments from across Japan.
We want you to enjoy good ingredients as simply as possible—that's why we're selective about our condiments.

Shared Kitchen

Hand-drip coffee is a treat. We have a full coffee setup so you can enjoy mornings and evenings. (Please bring your own beans.)

Shared Kitchen

Dish and laundry detergent. On Shodoshima, without sewerage, detergent flows directly into streams.
We prefer products that are gentle on the environment. birds detergent cycles harmlessly between people and nature.

Shared Kitchen

Equipment

IH cooktop / Plates, glasses / Pots, pans / Knives / Cutlery / Condiments / Coffee drip set / Detergent, etc.
Not provided: microwave, rice cooker (cook rice in a pot), hot plate

Notes

Lights are turned off after 22:00.
The refrigerator is divided by baskets per room. (Each room also has a small fridge.)

Nearby Restaurants & Shops

Even if you don't cook, you can use the restaurants and shops near NOTEL.
On this small island, opening hours tend to be short.
We recommend checking hours and planning ahead.

Book Now